{"title":"Partner Company Products","description":"\u003cp style=\"text-align: left;\"\u003eWe have chosen to make room for those who cultivate and produce with the same passion as ours. The \"Aziende Amiche\" are local agricultural businesses from Piedmont that we value and know personally: the genuine honeys of \u003cb data-path-to-node=\"6,1\" data-index-in-node=\"220\"\u003eApicoltura Alice Orlando\u003c\/b\u003e, the artisanal honey blends of \u003cb data-path-to-node=\"6,1\" data-index-in-node=\"273\"\u003eBargiolina\u003c\/b\u003e and the wines of \u003cb data-path-to-node=\"6,1\" data-index-in-node=\"305\"\u003eLe Marie\u003c\/b\u003e. A selection of authentic, short-supply-chain flavors, designed to enrich your shopping or to put together unique and heartfelt food gifts.\u003c\/p\u003e","products":[{"product_id":"miele-di-acacia","title":"Acacia honey","description":"\u003cp\u003e\u003cstrong\u003eAcacia Honey\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003e liquid, clear, with a sweet and delicate flavour, of an \"herbal, fresh\" type, predominantly composed of fructose, suitable as a substitute for common table sugar as a sweetener for beverages and foods.\u003c\/p\u003e\n\u003ch3 class=\"h4 blu_show_hide toggle-title\"\u003eMore information\u003c\/h3\u003e\n\u003cdiv class=\"blu_toggle_text\"\u003e\n\n\u003cp\u003ehoney with a clear predominance of fructose (42.7%, compared to 25.7% glucose), which keeps it liquid for a long time once bottled, with a colour ranging from very light yellow to almost transparent. In sensory analysis, the flavour ranks among the sweetest and least acidic of all honeys, with a delicate, typically vanilla-like, sugared-almond aroma that is not very persistent; the scent is faint, floral, and light, reminiscent of flowers and fresh wax, with delicate notes of cooked fruit.\u003c\/p\u003e \u003cp\u003eAcacia honey is obtained from the nectar of the black locust, which bees generally collect in May: variable weather, spring rains, and sudden cold spells make this production increasingly scarce and therefore precious, both for feeding bee colonies and for the beekeeper's work.\u003c\/p\u003e \u003cp\u003eAcacia honey is often recommended as a good substitute for sugar in cooking, precisely because of its delicate flavour, which does not alter that of the foods to which it is added. It is particularly suitable for enhancing the taste characteristics of foods that are considered good when sweet, such as pan-fried carrots, braised spring onions, and leeks, but also in risottos with Arneis or in sauces paired with freshwater fish.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Apicoltura Alice Orlando","offers":[{"title":"Default Title","offer_id":45346533114175,"sku":"","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/miele-acacia.jpg?v=1687246306"},{"product_id":"barbera-di-le-marie","title":"\"Barbera\" by \"Le Marie\"","description":"\u003cp\u003eBottle of Pinerolese DOC Barbera wine from the \"Le Marie\" winery\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eClassification:\u003c\/i\u003e\u003c\/b\u003e Pinerolese Barbera\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduction area:\u003c\/i\u003e\u003c\/b\u003e The vineyards are located in the municipal territory of Barge, in the hamlet of Assarti\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eGrapes or grape varieties used:\u003c\/i\u003e\u003c\/b\u003e 100% Barbera\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eTraining system:\u003c\/i\u003e\u003c\/b\u003e Guyot\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eMaximum yield per hectare:\u003c\/i\u003e\u003c\/b\u003e 70\/75 quintals\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eHarvest:\u003c\/i\u003e\u003c\/b\u003e Manual, in small crates of approximately 20 kilos\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eVinification:\u003c\/i\u003e\u003c\/b\u003e After harvest, the grapes are destemmed and crushed, then undergo maceration for 7\/10 days at a controlled temperature to achieve the desired extraction of coloring substances. Once primary fermentation is complete, the wine is racked several times, at which point malolactic fermentation is encouraged. Once this is complete, the wine undergoes further racking to promote clarification. After this stage, the wine ages for approximately 12 months in steel.\u003c\/p\u003e\n\u003ch3 class=\"h4 blu_show_hide toggle-title\"\u003eFurther information\u003c\/h3\u003e\n\u003cdiv class=\"blu_toggle_text\"\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAlcohol content:\u003c\/i\u003e\u003c\/b\u003e 13.5°\/14°\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAppearance:\u003c\/i\u003e\u003c\/b\u003e Visually, it presents a ruby-red color with very vivid garnet reflections\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eNose:\u003c\/i\u003e\u003c\/b\u003e On the nose, it expresses floral notes of violet and rose, with a hint of red fruits typical of the grape variety, well blended with the aging notes that bring the aromas back to the product's full territoriality.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003ePalate:\u003c\/i\u003e\u003c\/b\u003e Soft and elegant wine, with the classic acidity typical of the grape variety. The persistence is generally good to excellent (long or very long), with fruity memories and delicate tannins (more aggressive in younger vintages).\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eStorage:\u003c\/i\u003e\u003c\/b\u003e It is recommended to keep the wine at temperatures between 12 and 18 degrees for perfect preservation of the aromas\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003ePairings:\u003c\/i\u003e\u003c\/b\u003e This wine pairs well with structured first courses, such as agnolotti or cannelloni, boiled dishes, and meat dishes in general (for the younger versions), with braised dishes, boiled dishes, stews, and preparations of red meats baked or roasted (for the more mature versions).\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eServing temperature:\u003c\/i\u003e\u003c\/b\u003e It is recommended to serve the wine at a temperature of 16°\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAnnual production: \u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003eApproximately 3500 bottles\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e\u003c\/em\u003e 75cl\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e\u003c\/em\u003e2022\u003c\/p\u003e\n\n\u003cp\u003eWine with good longevity that will provide good satisfaction for 5 \/ 6 years\u003c\/p\u003e\n\n\u003cp\u003eContains sulfites\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNatural Products -100% made in Italy - 100% made in Piedmont -100% made in Barge\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Le Marie Vini","offers":[{"title":"Default Title","offer_id":45346545467711,"sku":"050","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/barbera-lemarie.jpg?v=1700990335"},{"product_id":"debarges-di-lemarie","title":"\"Debarges\" by \"Le Marie\"","description":"\u003cp\u003eBottle of Pinerolese DOC red wine Debarges from the \"Le Marie\" winery\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eNebbiolo “DEBARGES”\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduction area:\u003c\/i\u003e\u003c\/b\u003e The vineyards are located in the municipality of Barge, in the hamlet of Assarti\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eGrapes or grape varieties used:\u003c\/i\u003e\u003c\/b\u003e 100% Nebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eTraining system:\u003c\/i\u003e\u003c\/b\u003e Guyot\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eMaximum yield per hectare:\u003c\/i\u003e\u003c\/b\u003e 60 quintals\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eHarvest:\u003c\/i\u003e\u003c\/b\u003e Manual, in small crates of approximately 20 kilos\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eVinification:\u003c\/i\u003e\u003c\/b\u003e After the manual harvest in small crates, the grapes are sorted to ensure that the grapes (berries, bunches, or bunch fractions) are in optimal condition. Upon arrival at the winery, the grapes are destemmed and crushed and transferred to the fermentation tanks. The maceration phase lasts for approximately 5–7 days, with careful temperature control (careful monitoring of punch-downs and pump-overs prevents the extraction of overly harsh or vegetal tannins). At the end of primary fermentation, malolactic fermentation is encouraged, followed by approximately 300 days of aging in large 2,500-liter oak barrels\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAlcohol content:\u003c\/i\u003e\u003c\/b\u003e 13.5% ABV\u003c\/p\u003e\n\u003ch3 class=\"h4 blu_show_hide toggle-title\"\u003eMore information\u003c\/h3\u003e\n\u003cdiv class=\"blu_toggle_text\"\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAppearance:\u003c\/i\u003e\u003c\/b\u003e The wine has a ruby-red color with light garnet highlights, bright with notes of transparency. The consistency is good, in line with the high extract level of this wine\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eNose:\u003c\/i\u003e\u003c\/b\u003e Floral sensations on the nose, with notes of rose and violet, including withered flowers, and fruit notes of wild strawberry, raspberry, and cherry preserves, as well as spices, chocolate, cloves, black pepper, and nutmeg. The tertiary aromas are well pronounced thanks to the long period of aging in oak\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003ePalate:\u003c\/i\u003e\u003c\/b\u003e It is a warm wine due to its alcohol content and features pronounced (but soft) tannins, beautiful notes of savoriness and acidity, and good retro-olfactory sensations, closing with a persistent finish (in which floral and balsamic memories prevail)\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eStorage:\u003c\/i\u003e\u003c\/b\u003e It is recommended to keep the wine at temperatures between 12 and 18 degrees for perfect preservation of the aromas\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003ePairings:\u003c\/i\u003e\u003c\/b\u003e Nebbiolo pairs well with meat dishes that are particularly complex or flavorful, such as braised meats or game dishes. It also pairs well with aged cheeses such as Castelmagno (not blue cheeses)\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eServing temperature:\u003c\/i\u003e\u003c\/b\u003e It is recommended to serve the wine at a temperature of 16°\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAnnual production:\u003c\/i\u003e\u003c\/b\u003e Approximately 5,500\/6,000 bottles\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e\u003c\/em\u003e 75cl\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eVintage: \u003c\/strong\u003e\u003c\/em\u003e2021\u003c\/p\u003e\n\n\u003cp\u003eContains sulfites\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003e \u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNatural Products - 100% made in Italy - 100% made in Piedmont - 100% made in Barge \u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Le Marie Vini","offers":[{"title":"Default Title","offer_id":45565303554367,"sku":"","price":17.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/debarges-di-lemarie.jpg?v=1700990286"},{"product_id":"blanc-lissart-di-lemarie","title":"\"Blanc de Lissart\" by \"Le Marie\"","description":"\u003cp\u003eBottle of \"Blanc de Lissart\" white wine from the \"Le Marie\" winery\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eClassification:\u003c\/i\u003e\u003c\/b\u003e White Wine “Blanc de Lissart”\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eProduction area:\u003c\/i\u003e\u003c\/b\u003e The estate vineyards are located in the municipality of Barge, in the hamlet of Assarti\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eGrapes or grape varieties used: \u003c\/i\u003e\u003c\/b\u003eIndigenous white grape variety\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eTraining system: \u003c\/i\u003e\u003c\/b\u003eGuyot\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eMaximum yield per hectare:\u003c\/i\u003e\u003c\/b\u003e 80 quintals\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eHarvest:\u003c\/i\u003e\u003c\/b\u003e Manual, in small crates of approximately 20 kilos\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eVinification:\u003c\/i\u003e\u003c\/b\u003e After cold maceration (4°C), the grapes are pressed and transferred to steel tanks and fermented at a low temperature (approximately 16°C). At the end of fermentation, the wine is aged for approximately 6 months in steel tanks\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAlcohol content:\u003c\/i\u003e\u003c\/b\u003e 13% vol\u003c\/p\u003e\n\u003ch3 class=\"h4 blu_show_hide toggle-title\"\u003eFurther information\u003c\/h3\u003e\n\u003cdiv class=\"blu_toggle_text\"\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAppearance:\u003c\/i\u003e\u003c\/b\u003e A beautiful straw yellow with greenish reflections\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eNose:\u003c\/i\u003e\u003c\/b\u003e On the nose, the wine is broad with a beautiful delicate aromatic note with fruity notes of pepper, citrus and hints of sage\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003ePalate:\u003c\/i\u003e\u003c\/b\u003e On the palate, the wine is pleasantly fine, fresh and persistent, with alcohol well integrated, good length on the palate and a delicate finish\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eStorage: \u003c\/i\u003e\u003c\/b\u003eIt is recommended to keep the wine at temperatures between 12 and 18 degrees for perfect preservation of the aromas\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003ePairings:\u003c\/i\u003e\u003c\/b\u003e Excellent with appetizers, with risottos and pasta dishes with fish, to try with medium-aged cow's and sheep's milk cheeses\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eServing temperature:\u003c\/i\u003e\u003c\/b\u003e It is recommended to serve the wine at a temperature of 8°C\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003ci\u003eAnnual production: \u003c\/i\u003e\u003c\/b\u003eApproximately 9000 bottles\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e\u003c\/em\u003e 75cl\u003c\/p\u003e\n\n\u003cp\u003eContains sulfites\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNatural Products - 100% made in Italy - 100% made in Piedmont - 100% made in Barge \u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Le Marie Vini","offers":[{"title":"Default Title","offer_id":45565303849279,"sku":"","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/blanc-de-lissart-di-lemarie.jpg?v=1700990281"},{"product_id":"miele-di-millefiori-primaverile","title":"Spring wildflower honey","description":"\u003cp\u003e\u003cstrong\u003eSpring wildflower honey\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eNectar collected by bees from wild cherry blossoms, meadow and woodland flowers, along with the first acacia blossoms. Liquid and golden, with a sweet and pronounced flavour and persistent notes of sour cherry and fruit.\u003c\/p\u003e\u003ch3 class=\"h4 blu_show_hide toggle-title\"\u003eMore information\u003c\/h3\u003e\u003cdiv class=\"blu_toggle_text\"\u003e\n\n\u003cp\u003eThis honey has an extremely variable composition, with characteristics that depend from year to year and on the location, on the various nectars collected by the bees:\u003c\/p\u003e \u003cp\u003ethis spring wildflower honey contains nectar from wild cherry blossoms (which in our area bloom around the first week of April), field flowers and the first acacia blossoms, which precede the more extensive flowering, later harvested separately in its pure form. The presence of cherry blossom and field flower nectar, which is predominantly glucose, means that over time this honey tends to crystallise, gradually becoming creamier as the months pass. To return it to a liquid state, even after many months, simply heat the (open) jar in a bain-marie for 15–20 minutes, taking care to keep the water below 50°C so as not to compromise the quality of the product.\u003c\/p\u003e \u003cp\u003eThe taste is very sweet and intense, while the aroma is warm, with sour cherry and almond notes typical of cherry blossoms, combined with the delicate floral notes of acacia.\u003c\/p\u003e  \u003cp\u003eThis type of honey is ideal as a sweetener for fresh fruit salads and over fiordilatte ice cream, and when crystallised, can be spread on toasted bread and topped with a seed mix or chopped hazelnuts.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Apicoltura Alice Orlando","offers":[{"title":"Default Title","offer_id":45565307814207,"sku":"","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/miele-di-millefiori-primaverile.jpg?v=1691135811"},{"product_id":"miele-di-castagno","title":"Chestnut honey","description":"\u003cp\u003e\u003cstrong\u003eChestnut honey\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eNectar from the chestnut trees on the hills of Barge, liquid, with a color as intense as its characteristic bittersweet, tannic flavor, ideal for pairing with cheeses and for flavoring yogurt and recipes that call for it\u003c\/p\u003e\u003ch3 class=\"h4 blu_show_hide toggle-title\"\u003eMore information\u003c\/h3\u003e\u003cdiv class=\"blu_toggle_text\"\u003e\n\n\u003cp\u003eHoney with a predominance of fructose (around 42%, while glucose does not exceed 26.4%), which is why it remains liquid for a long time once bottled, with a dark amber\/reddish\/brown color. In sensory analysis, the flavor is described as one of the least sweet among the different honeys: it is intense, tannic, astringent, and persistent; the aroma is aromatic, bittersweet, green, and woody.\u003c\/p\u003e \u003cp\u003eChestnut honey is obtained from the nectar collected by bees from the flowers of the Castanea Sativa between June and July: a bloom highly appreciated by bees also for the rich flow of pollen, which they gather to feed the brood during its full development in summer.\u003c\/p\u003e \u003cp\u003eIn the kitchen, it can have many uses: from appetizers such as lard, chestnut, and honey crostini, or ricotta on dark bread with honey, to first courses like Agnolotti del Plin with saffron and honey, sweet and sour chicken main courses, or desserts such as almond cookies or the traditional \"Cupete\" with hazelnuts, walnuts, and honey.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Apicoltura Alice Orlando","offers":[{"title":"Default Title","offer_id":45565307879743,"sku":"","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/miele-di-castagno.jpg?v=1691135455"},{"product_id":"composta-senza-zuccheri-al-mirtillo","title":"Blueberry compote with no added sugar","description":"\u003cp\u003e\u003ci\u003eThe\u003c\/i\u003e \u003cb\u003e\u003ci\u003eblueberry compote\u003c\/i\u003e\u003c\/b\u003e is prepared with fresh fruit, with no added sugar and no pectin. Thanks to the natural sweetness of the fruit, no sugar needs to be added, while the consistency is achieved through slow cooking and reduction of the liquid.\u003c\/p\u003e\n\u003cp\u003e220g size.\u003c\/p\u003e","brand":"Azienda Agricola Bargiolina","offers":[{"title":"Default Title","offer_id":45565309092159,"sku":"","price":5.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/composta-senza-zuccheri-al-mirtillo.jpg?v=1688658807"},{"product_id":"composta-senza-zuccheri-al-ramassin","title":"Sugar-free compote with a thick consistency","description":"\u003cp\u003eThe sugar-free \u003cb\u003e\u003ci\u003eprune compote\u003c\/i\u003e\u003c\/b\u003e is prepared with local prunes, hand-picked and artisanally processed, without the addition of pectin. Thanks to the careful processing and the use of high-quality raw materials, the sugar-free prune compote is an organic product with a unique flavor.\u003c\/p\u003e\n\u003cp\u003e220g size.\u003c\/p\u003e","brand":"Azienda Agricola Bargiolina","offers":[{"title":"Default Title","offer_id":45565310173503,"sku":"","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/composta-senza-zuccheri-al-ramassin.jpg?v=1688659075"},{"product_id":"composta-senza-zuccheri-al-pesca","title":"Peach spread with no added sugar","description":"\u003cp\u003eThe sugar-free \u003cb\u003e\u003ci\u003epeach compote\u003c\/i\u003e\u003c\/b\u003e contains only organic peaches. The texture of the cream with its unmistakable aroma enhances the characteristics of the fruit. The sugar-free peach compote is rich in nutrients and vitamins essential for our body.\u003c\/p\u003e\n\u003cp\u003e220g size.\u003c\/p\u003e","brand":"Azienda Agricola Bargiolina","offers":[{"title":"Default Title","offer_id":45565310239039,"sku":"","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/composta-senza-zuccheri-alla-pesca.jpg?v=1688659308"},{"product_id":"copia-miele-di-millefiori-primaverile","title":"High-mountain wildflower honey","description":"\u003cp\u003e\u003cstrong\u003eHigh-mountain wildflower honey \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHarvested at 1,720 m above sea level in Crissolo Valle Po CN. \u003c\/p\u003e\n\u003cdiv class=\"blu_toggle_text\"\u003e\u003c\/div\u003e","brand":"Apicoltura Alice Orlando","offers":[{"title":"Default Title","offer_id":47404589547839,"sku":null,"price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/B39416EF-EA4D-445C-A410-47636A52837B.jpg?v=1702219608"},{"product_id":"copia-miele-di-millefiori-di-alta-montagna","title":"Linden Honey","description":"\u003cp\u003eHoney with a balanced fructose and glucose content (accounting for 30% and 39% respectively of the total natural sugars present), which is why it crystallizes slowly and generally retains a \u003cstrong\u003ecreamy and soft\u003c\/strong\u003e consistency long after bottling. \u003cbr\u003eThe flavor is bold, aromatic, \u003cstrong\u003ebalsamic \u003c\/strong\u003e(with camphor, mint, and medicinal herb notes) and slightly astringent. The aroma is also fresh and balsamic, reminiscent of linden flower herbal tea. \u003cbr\u003eThis nectar is collected by bees from \u003cstrong\u003eTilia cordata plants\u003c\/strong\u003e (mountain linden) at around 1,000 m above sea level in July.\u003cbr\u003eLinden honey may sometimes contain some chestnut nectar due to the overlapping blooming periods if the bees are located in \u003cem\u003ea mixed woodland area. \u003c\/em\u003eIn this case, the honey has a bolder, slightly bitter aftertaste.\u003c\/p\u003e\n\u003cp\u003eThis honey is highly recommended for \u003cstrong\u003esweetening teas and herbal teas\u003c\/strong\u003e, giving the beverage a balsamic aroma that can also be enjoyed by inhaling the warm steam rising from the cup.\u003cbr\u003eIn cooking, it can be used in \u003cspan style=\"text-decoration: underline;\"\u003efish dishes\u003c\/span\u003e (for example, to marinate cuttlefish for a few hours before sautéing them with artichokes and thyme), or \u003cspan style=\"text-decoration: underline;\"\u003ein the preparation of panforte and castagnaccio.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"blu_toggle_text\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Apicoltura Alice Orlando","offers":[{"title":"Default Title","offer_id":47404625101119,"sku":null,"price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0775\/9921\/1839\/files\/AC1C9AF2-CC1A-467E-B44F-A769935B0BD6.jpg?v=1702219838"}],"url":"https:\/\/www.agrigeuna.it\/en\/collections\/prodotti-aziende-amiche.oembed","provider":"Agri-Geuna® ","version":"1.0","type":"link"}